Quench Your Thirst with This Delicious and Refreshing Homemade Jal Jeera Masala Soda
Summer is here, and there’s nothing more refreshing than a cold, fizzy beverage to beat the heat. If you’re looking for a quick, easy, and healthy option, look no further than this Homemade Jal Jeera Masala Soda recipe. This sugar-free, flavorful drink is perfect for quenching your thirst and tantalizing your taste buds.
Jal Jeera, a popular Indian spiced water, is the inspiration behind this delightful soda. By combining the robust flavors of the Everest Jal Jeera Masala Powder with fresh lemon juice and sparkling water, you can create a truly remarkable and revitalizing beverage in just a matter of minutes.
Ingredients for Homemade Jal Jeera Masala Soda (1 Serving):
– 1 tsp Everest Jal Jeera Masala Powder
– 1 tbsp Fresh Lemon Juice (about half a lemon)
– 1/4 tsp Pink Himalayan Salt (or to taste)
– 1 or 2 Lemon Slices
– 3-4 Mint Leaves
– 1 cup Chilled Sparkling Water or Soda
– Ice Cubes
Instructions for Making Jal Jeera Masala Soda:
1. In a glass, add the 1 tsp of Everest Jal Jeera Masala Powder.
2. Squeeze in the 1 tbsp of fresh lemon juice, ensuring to extract every last drop of that tangy citrus flavor.
3. Add 1/4 tsp of pink Himalayan salt, or adjust the amount to suit your taste preferences.
4. Fill the glass with ice cubes to chill the drink and provide a refreshing crunch Also add in some thin lemon slices.
5. Top up the glass with 1 cup of chilled sparkling water or soda, add in few mint leaves for freshness, stirring gently to combine all the flavors.
Tips and Tricks for the Best Jal Jeera Masala Soda:
– Use freshly squeezed lemon juice for the most vibrant and authentic flavour profile.
– Adjust the amount of salt according to your personal taste preferences. Start with 1/4 tsp and add more if desired.
– For an extra burst of flavour and aroma, consider adding a few fresh mint leaves to the drink.
– Serve the Jal Jeera Masala Soda immediately for maximum fizz and chilled refreshment.
Health Benefits of Jal Jeera Masala Soda:
Jal Jeera, the key ingredient in this recipe, is not only delicious but also offers several health benefits. The Everest Jal Jeera Masala Powder is a blend of spices that may help aid digestion, boost metabolism, and provide a refreshing boost of hydration. Additionally, this sugar-free beverage is a great alternative to sugary sodas, making it a healthier choice for your summer indulgence.
Whether you’re looking to cool off on a hot day, or simply want to enjoy a flavourful and rejuvenating drink, this Homemade Jal Jeera Masala Soda is the perfect solution. It’s easy to make, requires minimal ingredients, and is sure to impress your family and friends. So, grab your Everest Jal Jeera Masala Powder and get ready to sip on a taste of refreshing summer bliss!